One of Melbourne's most picturesque terrace garden venues, Hophaus Bar Bistro, is hosting a bottomless lunch and cocktail event every Sunday.
Running every Sunday from 1 – 3pm from 19 March until 1 May, Hophaus Bar Bistro is bringing back lazy Sunday afternoons in style to one of Melbourne’s favourite locations.
The menu is highly curated for the best possible experience, with a focus on guests grazing on delicious platters and downing bottomless botanical cocktails and spritzes.
What you need to know
- Hophaus Bar Bistro is hosting a bottomless lunch and cocktail event every Sunday.
- It runs every Sunday from 1 – 3pm from 19 March until 1 May
- It’s located at Shop MR5, Mid Level, at Southgate Restaurant and Shopping Precinct
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Their Garden Grazing Boards include a tantalising selection of cured meats and local cheeses, house made dips and chutney, seasonal crudités, olives, pickles and baked sourdough and bretzel.
While their Bottomless Bevies include a selection of beautiful botanical cocktails and spritzes, house wines and selected beers. It all takes place on Southbank in a lush, sun-filled terrace garden filled with soothing greenery, overlooking an amazing view of the Yarra River and the CBD skyline behind it.
It is worth noting though, if you can get a big group together but you can’t make it on a Sunday, Hophaus will make their bottomless lunch deal available on other days if you can meet their minimum numbers. To enquire about that, flick an email over to hello@hophaus.com.au.
Bookings are essential. It costs $75 per person, plus booking fees, and you can book and find out more information by heading here.