The series will kick off on Sunday January 18 with Chocolate Fest, featuring a chocolate beer garden and some sweet chocolate fare. On Sunday April 19, Chilli Fest will take over, with a bunch of punch-packing chilli dishes from the best street food big-hitters. Wake up on Sunday June 14 with Coffee Fest, a showcase of everything coffee.
On Friday nights throughout February, access the Courtyard Cantina’s bar and food pop-up stalls for the low cost of $12. Even better, the series will also feature workshops with sake, whiskey and tequila tastings, plus many more to be announced.
